Packed In
Denmark
Net Content
200 Grams
Nutritional Values
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy kJ | 408 | |
| Energy kcal | 96 | |
| Fat | 0.8g | |
| of which saturates | 0.2g | |
| Carbohydrate | 1.0g | |
| of which sugars | 0.6g | |
| Fibre | <0.5g | |
| Protein | 21g | |
| Salt | 1.6g |
Storage And Usage Statements
Ready to Eat.
Storage
Unopened: Store in a cool, dry place. Opened: Transfer contents into a non-metallic container, refrigerate and consume within 2 days. For best before end: see end of can
Regulated Product Name
Cured chicken breast formed from selected cuts of chicken breast with added water and pork gelatine
Storage Type
Ambient
Features
Perfect in a Caesar salad or in a crusty baguette. No Artificial Colours, Flavours or Hydrogenated Fat.
Ingredients
Chicken Breast (85%) , Water , Salt , Sugar , Pork Gelatine , Stabiliser (Triphosphates) , Gelling Agent (Carrageenan) , Yeast Extract , Antioxidant (Sodium Ascorbate) , Flavouring , Preservative (Sodium Nitrite) .