Lanson Rose Wimbledon Limited Edition Champagne NV 75cl

One of the first rosÃ© champagnes created and now the UK's favourite rosÃ© champagne, Rose Label exudes delicacy and purity. Its pure, soft pink colour together with hints of fresh, succulent summer berries makes this champagne the perfect accompaniment to any spring or summer occasion. Delicious on its own or served with fresh red berry desserts.

One of the first ros champagnes created and now the UK's favourite ros champagne, Rose Label exudes delicacy and purity. Its pure, soft pink colour together with hints of fresh, succulent summer berries makes this champagne the perfect accompaniment to any spring or summer occasion. Delicious on its own or served with fresh red berry desserts.

Wine of France, The Championships Wimbledon

Country of Origin

France

Suitable for vegetarians

Storage

Sparkling wines and Champagne should always be stored in a cool and dry place away from light and heat sources. The ideal temperature for storage is 13-15 degrees C.

Warning: Sparkling wines contain high natural pressure. Do not allow bottles to get warm. Chill bottle before opening and avoid shaking. Point bottle away from others and yourself when removing wire, hood and cork. Hold the cork firmly and twist out slowly by hand. Never in any circumstances use a corkscrew to open.

Preparation and Usage

The Perfect Match
Pair Champagne Lanson with British strawberries & cream for the quintessential summer celebration.

Package Type

Box

Other Information

Full Product Name:
Champagne Lanson Le Ros

Additional Information:
FSC - FSC Mixte, Emballage, FCS C113458

Brand

Lanson

The original Style of Champagne since 1760

The bouquet is composed of floral and soft red berry fruits; the palate is rounded with balancing acidity.

Lanson was one of the first houses to market a rose Champagne and remains one of its most respected producers. Immerse yourself in this rich rounded fizz and find out why.

With a history dating back to 1760 Champagne Lanson is the third oldest house in Champagne and was awarded the Royal Warrant in 1860 by Queen Victoria. Champagne is an historic province in the northeast of France, best known for the production of the sparkling white wine that bears the region's name. White and red still wines were made from Pinot Noir, Pinot Meunier and Chardonnay. Malolactic conversion was prevented, protecting the cuvee's freshness and delicate fragrance. 3 years bottle ageing gives maturity.

Manufacturer

Lanson,
51100 Reims,
France.

Purveyors by Appointment to H.M. Queen Elizabeth II

Return To Address

Lanson,
51100 Reims,
France.
www.lanson.com

Allergen Information

Contains Sulphur Dioxide/Sulphites

Dietary Information

Suitable for Vegetarians; Suitable for Vegans

ABV (%)

12.5

Units

9.38

Grape Variety

Pinot Noir, Chardonnay, Pinot Meunier

Tasting Notes

A beautifully pure, soft pink colour. Aromas of roses and delicate notes of red berries combine for a well-rounded freshness, balanced by good length on the finish.

History

Lanson is one of the pioneer Houses to have produced a blended ros, as early as 1833. It was in 1949 that the Lanson family decided to make a cuve with the characteristic freshness of the Maison's style.

Regional Information

We use 30 to 40% of ros reserve wines, some aged for over 20 years, for consistency of style and aromatic intensity

Current Vintage

Vinification Details

We select our grapes from over 100 Crus, half of which are Grand and Premier Crus, for precision and elegance.
We adhere to the original principle of Champagne vinification, with predominantly non-malolactic fermentation, for incomparable fruitiness and freshness

Producer